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Get the dumplings—our favourite could be the leeks, served on the bed of saffron and garlic product sauces. For brunch, the Lapis pancakes made with rosewater and cardamom are not only stunning to take a look at but terrific to take in, much too.Cr: @tinakhairani Astaka Taman Tun Sardon is a well-liked breakfast spot for Penangites irrespective o